Valentine's Day

It's the season of love! To celebrate, we've created a limited-edition three-course Valentine's Day menu featuring aphrodisiac ingredients such as asparagus, watermelon, and artichokes. Our unique restaurant interior with stunning dried flower installation is the perfect spot for a romantic date for two. 

Join us on Friday 11th, Saturday 12th, or Monday 14 February to enjoy a choice of Valentine's dishes alongside our main menu offering. Start with 'The Lovers' cocktail to set the mood, followed by a sushi sharing plate for two, a rich red beetroot risotto, and our signature pink tits dessert. For an experience to remember, end your night with a nightcap at our newly opened Holy Bar. With its dark corners, antique silver mirrors, crystal chandelier, and striking stained glass window, it's guaranteed to make your other half swoon. The restaurant will be open for dinner only on Monday, 14 February - reservations can be made from 5pm - 9pm.